University of Dubuque

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Campus Portal

Good Afternoon. It's Thursday, July 24, 2014 . The time is 03:02 PM .

Welcome to the University of Dubuque Campus Portal.

This site is intended to be the primary source for campus online information and services. As new services and information become available they will be added to the menus above.

If you have suggestions for making this portal more useful, email them to Webeditor@dbq.edu

General announcement to the campus community from:

Charles C. Myers Library
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August Library Hours


Charles C. Myers Library hours during August are as follows:

 

August 4 – 24, 2014  

Monday - Thursday               
7:15 a.m. - 10:00 p.m.

Friday                                    
7:15 a.m. - 6:00 p.m.

Saturday                                
9:00 a.m.   - 5:00 p.m.

Sunday 
1:00 p.m. - 8:00 p.m. 

 

Library hours are always available on the library’s webpage at: http://www.dbq.edu/library/hours.cfm

 

Charles C. Myers Library
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UD Book Club August Meeting


The UD Book Club will be meeting on Wednesday, August 13, to discuss the book The Chaperone by Laura Moriarty.  For more information about the meeting and the book, including how to get a copy, please visit the Library Book Club page at

 

http://libguides.dbq.edu/udbookclub

 

Everyone is welcome to participate!

 

Food Service
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Ameriserve Seeking Two Positions


The University of Dubuque's AmeriServe Food Service Management is seeking the following positions: Full-Time Banquet Lead, Production Cook and Utility

Successful candidates will have solid culinary experience including-Large volume cooking, recipe compliance, record keeping and the ability to work in a fast paced, fluid environment. These positions will be in direct contact with customers and peers on a daily basis.

Qualification: Must have the ability to read, speak, and follow simple oral and written instructions. Manual dexterity and motor coordination required to operate kitchen appliances, dish machine, pot/pan machine and serve foods in trayline. Must be able to lift up to 50 lbs. Must have effective communication skills and maintain a cordial and courteous attitude in contacts with co-workers, staff, students and guests. Must demonstrate the ability to participate in positive communication, confidentiality, and professional behavior.  Must be flexible to complete tasks as assigned. Experience is not required, but preferred. On-the-job training is provided. High School diploma required.


Major benefits include Health, Dental, Vision and 401(k). AA/EOE

 

To apply, send resume and cover letter with 3 references to:

AmeriServe Food Service
Attn:  Management
2000 University Avenue
Dubuque, IA  52001

Or email:  Amettert@dbq.edu
www.ameriservefood.com

 

Charles C. Myers Library
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Library Summer Hours


Charles C. Myers Library hours for June & July are as follows:

 

June 9 - June 30, 2014

Monday – Friday
7:15 a.m. – 5:30 p.m.

Saturday – Sunday
1:00 p.m. – 5:00 p.m.

 

July 1 – August 3, 2014

Monday – Thursday              
7:15 a.m. - 5:30 p.m.  

Friday*                                 
7:15 a.m. - 5:00 p.m.

Saturday                              
CLOSED

Sunday                                  
CLOSED

*Friday, July 4                     
CLOSED (University holiday)   

 

http://www.dbq.edu/library/hours.cfm

 

What's Cookin' at the Cyber Cafe

WELCOME TO THE HERITAGE CENTER CYBER CAFE!

 

We will be experimenting with some new menu ideas this week. We want to change things up a little bit and will be making some Mexican themed food - Tostadas, Burritos, Grilled Burritos, and so on. Come in and see what we are working on!

 

 

Our hours for the summer are: 

Monday-Friday                  11:00am - 2:00pm

 

We have added 0 calorie fruit waters to our beverages, as well as lemonade and pink lemonade. Come, give them a try!

 

Have you heard? 99% of our sauces are made from recipes created by our own cooks! That, of course, includes our pizza sauce, marinara, alfredo, Asian bbq, sweet & sour, teriyaki, General Tsao, Kung Pao, Peanut, Orange Ginger. Our unique sandwich spreads are also homemade - avocado, Cajum, Chipotle, ranch, and others we come up with for our specials. Also, our soups and salads are all made from scratch - the lettuce/spinach salads, and our egg, tuna, chicken and crab.

We hand cut our own pork, chicken, salami, broccoli, peppers, onions and more! We build our pizzas right before your eyes, as well as all sandwiches and your Asian grill favorites. So come and join us! We look forward to making your new favorites!

Hours of operation Monday-Saturday, 7am-midnight;  Sunday, Noon-midnight Breakfast items served from 7am-10am Lunch/Dinner items served from 10am-midnight (Asian Grill closes at 9pm

Prices: Breakfast, $4 - includes entree, side and drink Lunch/Dinner, $6 - includes entree, side and drink Entree only, Breakfast,$2.50 Lunch/Dinner, $3.50 Sides, $1.25  Drinks, $1.50



June 26, 2014

 

Macaroni and Cheese

 

 

Menus subject to change

 

All meals include: 1 entree, 1 side and 1 beverage for $6.

Create your own individual pizza (2pm - close), deli sandwich, hot sandwich or Asian grill, as your entree option!

Sparty's Specials

 

Summer Hours:

Monday-Thursday 8:00 am-8:00 pm

Friday 8:00 am - 5:00 pm

Saturday 10:00 am-5:00 pm

 Sunday 12:00 pm-5:00 pm

This a convenient place to grab a snack on the go or pick up a small UD nostalgic item.  We carry Coke, Dr. Pepper, Pepsi, ice cream novelties, Frito-Lay products and the list goes on and on.  Stop in and check it out. 

We accept Visa, Mastercard, Discover, cash, student account charges starting at $5 or more (must have student ID present) or money loaded on an ID for students or faculty/staff.

Mike and Betty's Ice Cream Parlor

Mike & Betty's Summer Hours: 

Monday-Thursday 10am-8pm   Friday 10am - 5pm Saturday 10am-5pm & Sunday noon-5pm

 

Mike & Betty's Menu:

CAKE CONE                                                      

     1 Scoop $1.50, 2 Scoop $1.75                                       

DISH       or Waffle Cone                                        

      1 scoop $2.00    2 scoop $2.50

3 Scoop Trio  $3.00 (Dish only)

Soft Serve

Sm $2.00   Lg $2.50

Cake cone   $1.50

Waffle cone $2.00

 

EXTRA SYRUP 25 Cents                 EXTRA Toppings 50 Cents 

BULLOCKS-- FLAVORS: Butterfinger, Cookie Dough,  M&M, Oreo, Reeses, Snickers, Sprinkles

     Small $2.50, Large $4.00